If you want to start your day with a tasty and healthy breakfast, then the quick oats cheela will prove to be a great thing. It gives energy to the body. Since there is a shortage of time in the morning, this dish is perfect. You only need 20 minutes to make it. Slowly its trend is increasing and people like it a lot. If you have not tried it till now, then it is not right to delay anymore. After eating it, you will feel that you missed such a first-class thing for so long in vain. You can serve it with green chutney and red sauce. Some people also like to eat it with tea.

Ingredients
2 teaspoon gram flour
2 cups oats
2 teaspoon oil
2 chopped green chillies
2 chopped onions
2 capsicum
1 carrot
2 tomatoes
1 teaspoon cumin seeds
Some ginger
1/2 teaspoon turmeric
1 teaspoon chili
Chopped coriander leaves
Salt to taste
Green chutney or red sauce
Recipe
- First of all, you have to grind the oats. You can do this work with a mixer. Grind the oats and keep them in a vessel.
- After this, add gram flour, turmeric, cumin seeds, chili, and other spices to the ground oats and mix well.
- Now make a paste for the chilla by mixing finely chopped onion, carrot, tomato, capsicum, green chili, ginger and green coriander.
- You can add water as per requirement. Now heat the frying pan and add half a teaspoon of oil to it.

- When the pan is hot, add some paste with the help of a spoon and make it a round shape. You can also take the help of a bowl for this.
- When the oats chilla is cooked well from one side, then it has to be turned over and cooked on the other side. Make sure to cook it till it becomes crisp. The oats chilla is ready.
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